Goodbye Food Bloggers
Like sands through the hour glass, so are the days of our blogs.... I have finally decided to stop posting to My Recipes.
There are several reasons for this decision. Once I thought blogging was the funniest thing in the world, but now it is a source of bad conscience for not updating as often as I should. I have "lots of hits" on this blog, but the amount of time most visitors spend on reading is less than 5 seconds. So I have a feeling of "writing to myself". If nobody cares about what I am publishing, I might as well let this blog fade away. I have lost inspiration. My ideas have dropped considerably and I spend less and less time in front of the computer.
Tuesday morning I am flying to Spain for holiday. I look forward to having Spanish food such as paella, gazpacho and tapas.
It is not a total goodbye from my blogging activity. You are always welcome to visit my four years-old Swedish food blog where I'll try continue posting when I get back to Sweden again.
Here it is: Favoritrecept.
This blog is written in Swedish, but it is possible to translate with the help of the translation tool. You can find it in the sidebar. Translation tools are not perfect but good enough if you just want to get a summary of what the content is about. I speak German and understand French pretty well so you may e-mail me with questions if you want to.
A big thank you to those of you who has read My Recipes during the past three years.
15 comments:
Hello at all,
On this site you will find the best recipes of one of the best cuisines: Spanish. Simple dishes to prepare, tasty, explained step by step
you can visit in
http://recipes-spain.appspot.com/
Hey all recipes simply superb tasty. and for explain step by step. really helpful blog for tasty recipes. keep it up!!!!! :) :)
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very nice recipe, thanks admin
That paella looks good. I wish I was eating some right now.
Well, you've got a very nice blog and sad to hear you are leaving. I hope to see more recipes from you soon. Thanks for sharing.
That's sad, I come here today, searching for kanelbullar recipe...hope to see new recipes from you ;-)
Lord Crespo di Svezia
Wow, I wish I was eating some right now, anyway thanx for all this.
WOW! That is so delicious!! I'd love to try this out. Thanks for the share!
Really appreciate you sharing this blog post.Much thanks again. Really Cool.
Aww, that is a sad thing that you will stop posting here. You won't ever come back, will you? I hope you'll keep on posting, your articles are all of a great help. Wish you more luck.
Ja är SÅ himla förtjust i Paella. Mums!
Hi,
Your blog is beautiful, if you like typical Italitalian cuisine visit my website: http://italy-recipes.blogspot.com/
A culinary journey from Italy.
nice blog, thanks a lot of your my favorite recipes
You know this blog is outstanding everything is describe in easy way and every person can read it easily. Your thought is so deep where all things are define beautifully. Just keep continue do these types of blog.
You have got such a nice recipes on your blog.
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